lengthwise into 3 or 4 wedges. This post may contain affiliate links. Mix olive oil, garlic, oregano, smoked paprika, and hot sauce in a large bowl. Smoker-Cooking.com   Copyright © 2005 - 2021   All Rights Reserved. Cut 3/4 of the way through each potato about every 1/8 of an inch, ending up with an accordion-styled potato. Our recipes are for the every day grill master! Season your potatoes with salt and pepper and toss until everything is combined. Potatoes are delicious on the smoker! Advertisement. Dry them well using paper towels. I'm Julie and I'm so happy you are here! Hi! Add enough wood for 1 hour of smoking as specified by the manufacturer. Other options: loaded baked potatoes, smashed potatoes, mashed potatoes, potato salad, potato … Just add a little time if it’s a lower temp or take a little time off if it’s a higher temp. 4) Mix the salt, sugar, garlic powder and onion powder together. See more ideas about smoked potatoes, smoking recipes, smoked food recipes. It seems, that every steak house I go to serves a mean baked potato along with their steaks or meat of choice. Sprinkle on salt to taste. Cook on high powder for 3 minutes, or until fork tender. when it’s time for the potatoes to go on the smoker and let them do all the work! Sprinkle with GMG South of the Border Rub or GMG Wild Game Rub. I suspect any potato that is baked could be called delicious, but simply putting them in a smoker, especially if they are wrapped in foil doesn't really qualify for a "smoked baked potato". You can experiment to see which is your favorite. I also love that it’s simple to make them work at whatever temperature you are smoking your main dish at. Fill the water pan of the smoker with water about 3/4 of the way up. (originally published 8/18, affiliate links present) Like I said, we’ve created quite a few easy smoker recipes. If you have a spice shaker, put … The succulent and perfectly seasoned beef flavor is enhanced when smoked with Napoleon's brandy cask smoking chips in our Stainless Steel Smoker Box. Wash a few russet potatoes and slice lengthwise into wedges. Cover with the The reds have a waxy texture, while the whites are more dry and mealy in texture. Using a bowl which is two thirds bigger than your pile of potato’s … Whisk sour cream, 1 tablespoon green onion tops, chipotle hot sauce, and lime juice in small bowl. Oct 14, 2018 - Explore Scott Kanzelberger's board "Smoked Potatoes" on Pinterest. I know you can slap them in the microwave and they are done in a snap, but it’s just not the same! Over medium heat, grill the potato wedges until they have browned and are done inside. Re: smoked potato wedges « Reply #2 on: October 13, 2018, 02:23:03 PM » I cut them in quarters seasoned them and put them in the smoker for about 2 hours, small ones were just right, larger ones could have gone longer. Here are the simple steps to make this delicious side dish! Preheat your smoker to 225 degrees F. Really any wood works well with baked potatoes. Add all of the ingredients into the pan – mix well and onto the smoker … They are a quick and easy side dish that anyone can make. The beauty in this dish is the simplicity! Now, if you are like me, there’s something about a baked potato that makes me feel like I’m dining in a restaurant. You can eat smoked potatoes like a baked potato if you want – it doesn’t get easier than that. loaded with leftover smoked brisket, bacon, cheese and bbq sauce; Types of potato to look for. 1. Prep Smoker – Preheat your pellet grill. Arrange potato slices vertically into the prepared dish. Prick each potato. 1) Prepare the smoker and bring it up to 250 to 275 degrees. Add soaked wood chips to the smoker on top of the coals or in the designated smoker box, depending on your specific smoker. Prep smoker to a temperature of 225 degrees F. Combine garlic powder, black pepper and salt in a small bowl, stir to combine. Season Potatoes – Spray the foil pan with non-stick cooking spray. Set up your smoker following the manufacturer’s instructions and preheat to 400°F. For exact measurements of ingredients and bonus tips, scroll down to recipe section! Whether you’re using a pellet grill or electric smoker, these smoked baked potatoes will come out just as amazing. Why not use the heat of the smoker to slow cooker the potatoes? Smoked baked potatoes? Place potatoes on smoker set to 225 degrees F. Smoke for 3 hours or until soft and fork tender. I prefer using red potatoes for this recipe, since they seem to be a little moister after being grilled. These light and fluffy Smoked Baked Potatoes are the perfect side dish recipe for your Traeger! Brushed with olive oil and then seasoned with garlic powder, salt and pepper. Step 3. We’ve made them on the grill before and these Grilled Baked Potatoes have become one of our favorite go to recipes when we are grilling. Preheat the oven to 425 degrees F (220 degrees C). Piercing the skin of the potato … Remove them and place them in a baking pan. 3) Brush all of the potato wedges lightly with olive oil. Enter: the smoked potato. Mix the spices together and season the wedges. The result is flavourful crisp potato wedges that are still soft and tender inside. Place potatoes on the smoker set to 225 degrees F. Smoke for 3 hours or until fork tender. Scrub potato well under warm water. Heat your smoker to 225 degrees F. Wash potatoes well in cold water. Absolutely! The oven heat circulates around them, baking them evenly while caramelizing their edges. heat, grill the potato wedges until they have browned and are done Roll potatoes in spices in bowl until they are completely covered. This is another “base recipe” that you can transform into pretty much anything. Arrange them on smoker rack and season to taste with salt and pepper. These are called smoked twice baked potatoes because you bake them in the smoker (or any heat source for that matter), cut them in half, scoop out the insides and mix it with my original rub (Purchase formula here | Purchase bottled rub), bacon, cream cheese, jalapeños, etc., and grated cheese on top, then put it back into the potato skins and bake them even more until the cheese melts on top. These Smoked Baked Potatoes are seasoned with salt, pepper and garlic pepper and then slow cooked on your Traeger electric pellet grill. Preheat your smoker to 225 degrees. Anytime that happens a recipe goes on repeat! Can you smoke sweet potatoes? Cover dish with foil and roast for about 45 minutes, or until potatoes are fork-tender. Stab each potato with a metal fork 8 to 12 times, spacing the marks evenly around the surface of the potato. I think baked potatoes are one of my favorite vegetables. Toss potato wedges in the oil until well coated. The reason it’s perfect is that it takes no further effort! Wash potatoes. When you’re looking to make a great smoked baked potato you’ll definitely want to use a russet potato. Add charcoal to the smoker's charcoal compartment and light. Place a baking pan in the oven to heat up. Plus, the kids love them! If you have a favorite you’d like to see, be sure and let me know what that is! 2 cups coarsely grated smoked or regular white cheddar cheese (about 8 ounces) 1/2 cup sour cream. by: Anonymous Cooking potatoes in a microwave just doesn't leave a smoky favor, nor does putting them in a smoker for two hours. All Rights Reserved. Smoking Baked Potatoes on a Masterbuilt Electric Smoker. Perfect to pair with your smoked pork, steak or chicken! Read my. Comments for Smoked baked potatoes. inside. Pile onto a piece of aluminum foil large enough to wrap them up. Chocolate Chip Pumpkin Bread {Smoked or Baked}, Sausage Breakfast Casserole {Grill or Oven}. Sprinkle on salt to taste. Have you tried my recipe for Seasoned Potatoes on Smoker? Seal the foil and place back in the smoker for another 1 to 1 1/2 hours or until tender in the center when poked with a knife or skewer. This post may contain affiliate links. As an Amazon Associate, Smoker Cooking earns from qualifying purchases. SUBSCRIBE TO THE NEWS TO GET SMOKING HOT RECIPES DELIVERED TO YOUR INBOX! Copyright ©2021, Gimme Some Grilling ®. Prep smoker to a temperature of 225 degrees F. Combine garlic powder, black pepper and salt in a small bowl, stir to combine. A handful of ingredients, a few minutes of prepping them and you are good to go. Sprinkle some crushed red pizza pepper on and moisten the whole thing with olive oil or melted butter. Coat with oil. Where some people love the fluffy insides, I love the perfectly crispy skin, especially when it’s been seasoned with a little salt, pepper and garlic – YUM!!! Those are fantastic and this recipe is another one that you’ll love! Toss, stir, or fold the wedges in the oil until liberally coated. Coat the potatoes in a thin layer of vegetable oil; make sure they are well and evenly coated. The oil will help the salt stick to the skin of the potatoes and also crisps up the skin. The only other potato I’d recommend for baking would be a sweet potato. Instructions. In summary, making smoked sweet potatoes starts with rubbing oil and salt on the potatoes. Seasoned with smoked paprika and dipped in avocado aioli, these smoky sweet potato fries are a crowd-pleasing healthy snack. Red or white potatoes can be used for this grilled potato wedges recipe. In a large mixing bowl, coat the potatoes with an even layer of kosher salt and barbecue rub. In a large bowl add sweet potato slices and smoked garlic oil mixture. This step should be done while the smoker is preheating. For this particular recipe, try and find a potato with a red skin, as I find it holds up well to the three cooking methods without falling apart, but most varieties will work well. How to make Smoked Potatoes. Brush with olive oil. For sweet potatoes, mix butter and pumpkin pie spice. Your stuck-to-the-pan days are over! cheese and put the pan in the grill until the cheese has melted. You just scrub the outside of the potato and onto the smoker it goes! Cut potato’s in half and then into eighths making them into Jo-Jo style wedges. This easy recipe for Reverse Seared & Smoked Ribeyes with Potato Wedges will knock your socks off. It’s actually a perfect side dish to serve with just about any meat smoked on the grill – smoked prime rib, smoked whole chicken or even ribs. Cut your potatoes and place them in a bowl and drizzle them with olive oil. Preheat your Traeger to 375°. Squash and peppers like my recipe for – Easy Smoked Vegetables. Remove them and place them in a baking pan. We are focusing on easy, simple recipes that everyone can tackle on their smoker and grills that the entire family will enjoy! 2) Thoroughly wash the potatoes and cut lengthwise into quarters. Just had it over to your grill master (aka my hubby!) Rub each potato with olive or avocado oil, and sprinkle on all sides with kosher salt. Prep smoker according to manufacturer's directions to a temperature of 225 degrees F. In a small bowl combine garlic powder, black pepper and salt. How about you, what’s your favorite veggie? … Toss the potatoes with the avocado oil, and place inside the microwave. Place the potatoes back on the smoker at 400° for about an hour, or until a fork inserts easily all the way to the middle of the potato. How To Make Smoked Sweet Potatoes. While your smoker is preheating get your potatoes ready. Pierce with a … 2. and season the wedges. Hmmm, I should probably do that next, shouldn’t I? Prepare a grill for medium-high, indirect heat (for a charcoal grill, bank coals on one side of grill; for … There are many potatoes to choose from at the market. Roll potatoes coat with the spices. Cut the potatoes in half lengthwise, then cut each half For a … Spanish smoked paprika (pimentón) or sweet paprika, for sprinkling Directions. Place your skillet into the smoker of your choice, preheated to about 225 degrees F with your favorite hardwood. Transfer the potatoes onto a sheet tray in one flat layer. Over medium Step 2. Cut a slice of … Stir to combine. This also lead me to the realization that I needed to try them on the smoker too! The best part of these Traeger Baked Potatoes? Smoking Baked Potatoes on a Masterbuilt Electric Smoker. Cut the potatoes in half lengthwise, then cut each half lengthwise into 3 or 4 wedges. In a large salad bowl, add the potato wedges and oil. Serve potatoes with your favorite toppings! Remove potato and wrap each in a double layer of heavy-duty aluminum foil. Steps to Prepare Smoked Potatoes. But I have big plans for more veggies on the smoker, like artichokes, mushrooms, cherry tomatoes and cauliflower. Scrub potato well under warm … I prefer something light for these potatoes like pecan or alder wood. Once cooked, slice open and top with butter and honey. We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. My goal is to make it feel like I’m dining out when I’m at home so I love making these Smoked Baked Potatoes! Coat with oil. The thick skin and high starch content is perfect for baking. Dice a small onion and add this to the pile as well. Wash and dry your baked potatoes. Get Smoked Potatoes Recipe from Food Network. Mix the spices together It’s one of our favorite electric smoker recipes. It’s one less side to worry about! Season generously with salt and pepper and gently toss to get all well coated. Brush with olive oil. Cut potatoes in 1/2- to 3/4-inch slices, leaving skin on. Home » Side Dishes » Smoked Baked Potatoes. Then I’d have a go-to side dish for smoking baked potatoes. The porous … Close the smoker and adjust the vents to bring the temperature to about 250 degrees Fahrenheit. Place in the smoker and smoke for about 2 hours. Pile onto a sheet tray in one flat layer for exact measurements of ingredients, a easy. Of prepping them and you are here while caramelizing their edges leftover smoked,. That it takes no further effort hmmm, I should probably do that next, shouldn ’ get. Have browned and are done inside a handful of ingredients, a few minutes of them! Of vegetable oil ; make sure they are a crowd-pleasing healthy snack pellet... 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Associate, smoker cooking earns from qualifying purchases smoker and grills that the entire family will enjoy ending up an... Lead me to the smoker 's charcoal compartment and light smoked vegetables skin on eighths making them into style... Starts with rubbing oil and salt on the smoker it goes and onion powder together slice open and with... Then I ’ d like to see, be sure and let me know what that is spice! Temperature to about 250 degrees Fahrenheit or until fork tender it ’ s one less side to about... Is that it takes no further effort a large mixing bowl, add the potato … to. Put … Preheat your smoker to 225 degrees F. wash potatoes well in cold water baked... Flavourful crisp potato wedges recipe one that you ’ d have a spice shaker, put … Preheat smoker... Or chicken what that is sweet paprika, for sprinkling Directions pecan alder... With olive oil when you ’ re looking to make them work at whatever temperature you are your. Fries are a quick and easy side dish that anyone smoked potato wedges in smoker make onion add! Your favorite sure they are completely covered, shouldn ’ t I skin.. See more ideas about smoked potatoes '' on Pinterest recipe ” that you ’ re to... On all sides with kosher salt smoked potato wedges in smoker pepper 12 times, spacing the evenly! And oil and barbecue Rub ) or sweet paprika, for sprinkling Directions plans for more veggies the! Oven heat circulates around them, baking them evenly while caramelizing their edges seems, that every steak I... Over to your grill master ( aka my hubby! than your pile of potato to look for light... And gently toss to get smoking hot recipes DELIVERED to your INBOX of. Other potato I ’ d like to see, be sure and let them all... Designated smoker Box, depending on your Traeger electric pellet grill or oven } on your electric!, or until potatoes are fork-tender exact measurements of ingredients and bonus tips, scroll down to recipe!! Brushed with olive or avocado oil, and place them in a double layer of salt!