Add a bit of salt and freshly ground black pepper to taste. Thanks. 3-4 large round sheets of filo (yufka) pastry, about 70 cm (28 inch) in diameter. Add the spinach to the pan, season with salt and stir fry for 5 minutes. boerek, börek, borek recipe, spinach feta pie, turkish boerek. I’m not clear.. must I divide the sonaich in half and sauté the first protium with garlic and onion and keep the other raw and mix with feta? You can also experiment with different Turkish cheeses and other fillings like seasoned ground beef, Turkish pastrami, called ‘pastırma’(pah-STIR’-mah) and spicy beef sausage, called ‘sucuk’ (soo-JOOK’). Roll each piece tightly to create four cigar-shaped cylinders. Trying to figure out if I should use a high speed blender for it. I love to cook and bake and want to share that passion with you. Add salt and pepper to taste. I’m Elena, a blogger behind Happy Kitchen.Rocks. Prepare Borek. Put a trunk on each of the triangles and pinch to combine. Line sheet pan with parchment and preheat oven to 375℉. I find it makes such an easy meal and here is a savoury version and take on the Turkish Borek dish. I post delicious and healthy vegetarian and vegan recipes that are easy to make. It needs only 20 minutes to make and 7 simple ingredients. It’s Cashew Dip. But I never enjoyed it cold neither did I like the uncooked middle part. Fill them with tomato-cashew or spinach & feta. Add the feta, spring onions, Parmesan-style cheese, egg, parsley and black pepper. picturetherecipe.com/recipes/spinach-puff-pastry-rolls-with-feta-ricotta I linked the recipe in the text. Your email address will not be published. Add garlic; cook and stir 1 min. Baked Albanian Spinach Pie or byrek rolls with phyllo dough, feta, and cottage cheese, the perfect party appetizer or snack. Spinach and feta borek is one of the more popular boreks around. Shred the feta cheese and pour into a bowl. This recipe goes a long way … The original recipe that my grandma used to make only requires feta cheese with either dill or spinach but I do add ricotta to simply diminish the saltiness as I … So I decided to start making it at home and it is much better than the store bought version. Preheat the oven to 200C/180C Fan/Gas 6 and grease a baking tray. Let the spinach cool and … I made lemon-garlic feta, recipe from Claudia Lucero’s book, “One-Hour Dairy-Free Cheese”, in the spinach filling and used the seeds and nuts for the tomato one. Stir the mixture until combined. In this article I'll teach you how to make this food. Fold the long sides of the dough slightly over the filling. Let cool slightly and squeeze to remove excess liquid. Mar 9, 2020 - Spinach rolls is a good dinner recipe for people who don't have enough time for cooking. I just have a question about the cashews and sunflower seeds in the tomato filling. I added a bit of ricotta and nutmeg as it goes very well with spinach. For this filo rolls which are Börek style I always use spinach or dill and feta mixed with ricotta cheese filling. Make this easy homemade Spinach Feta Borek in no time. spinach & feta borek. I’m so happy you stopped by. picturetherecipe.com/recipes/spinach-puff-pastry-rolls-with-feta-ricotta Feb 11, 2019 - Crispy baked Turkish Borek (Vegan Spinach Rolls) are quick and easy to prepare and make a great party snack! Turkish Borek (Vegan Spinach Rolls) are made with Yufka pastry sheets that are very thin pastries made of only water and flour. How to Eat & Serve Spanakopita Triangles. Borek is made with phyllo or yufka pastry and it can be filled with lots of things from spinach and feta like today’s recipe to ground meat or other veggies and cheeses. 3-4 large round sheets of filo (yufka) pastry, about 70 cm (28 inch) in diameter. https://www.donnahay.com.au/recipes/mains/spinach-and-feta-rolls allrecipes.co.uk/recipe/13132/mini-spinach-and-feta-rolls.aspx https://www.asdagoodliving.co.uk/food/recipes/spinach-feta-borek Method. 1-2 tablespoons of the filling at the widest part of each pastry sheet. Comment document.getElementById("comment").setAttribute( "id", "a71156116a05c7bf46b8dd015e11353b" );document.getElementById("b45243289c").setAttribute( "id", "comment" ); Save my name, email, and website in this browser for the next time I comment. Chop the spinach roughly, then put it in a mixing bowl. Place all of the spinach feta phyllo roll pieces back onto the foil-lined baking sheet, and bake for 15-20 minutes, or until golden brown and crisping around the edges. Crispy baked Turkish Borek (Vegan Spinach Rolls) are quick & easy to prepare and make a great finger food! Spinach & feta puff pastry rolls. Make this easy homemade Spinach Feta Borek in no time. Mix the cream cheese, spinach and feta until well combined. This simple recipe will guide you through how to make one of my favourite Borek. Bake for 25-30 minutes. Press on the mixture with a back of a spoon to drain as much liquid as possible – no one wants soggy burek! Pour the spinach into the bowl. However, you can stuff these Rolls with basically anything you like. Step 4 Dig in! Melt the butter in the frying pan over a medium heat with a drizzle of oil, add half the Turkish Spinach Pie (Ispanakli Borek) Ingredients. We prefer to serve different fillings because not everyone is a fan of Spinach and Feta. Crispy baked Turkish Borek (Vegan Spinach Rolls) is quick & easy to prepare and make great finger food! As you can see I am on a roll with the gluten free pastry Jus Rol!! Let your rolls cool down … Add breadcrumbs, stirring for two minutes, then add spinach leaves and stir to wilt. However, I think it’s easier to buy the ready-cut Pastry sheets so you’re done faster! First time I have ever heard of Yufka pastry, and everything in both fillings had my mouth watering. Prep: 10 mins Cook: 35 mins. Feb 21, 2019 - Crispy baked Turkish Borek (Vegan Spinach Rolls) are quick and easy to prepare and make a great party snack! -Continue the steps and keep adding your logs to the spiral made to form one large Borek or make each log into its own spiral to form individual spirals. So one evening long ago, these pork fillet roll-ups, filled with spinach, feta, capers and sun-dried tomatoes made an appearance, and we were so glad that they did. I made both fillings today and they are so delicious. You can buy it in almost every supermarket (especially Turkish supermarkets) or order it online. You can either shape these Vegan Spinach Rolls into Cigars as I did or fold them into triangles like Samosas. Ingredients for a 28cm (11 inch) borek: Vegan feta: 2 blocks of very firm tofu (about 400 g) 2 lemons, the juice 4 tsp oregano 8 tsp salt 4 tsp thyme 4 tsp rosemary 2 tsp black pepper, grounded 8 tbsp olive oil. Heat a lug of olive oil in a large skillet over medium heat. Much Love, I’ve had my share of cheese borek … https://violifefoods.com/us/product/just-like-feta-block/, White Chocolate Raspberry Tart (Vegan + GF), Apple Stuffed Buns (Vegan German Buchteln). Log in. Place all of the spinach feta phyllo roll pieces back onto the foil-lined baking sheet, and bake for 15-20 minutes, or until golden brown and crisping around the edges. Combine the cooked spinach, feta, toasted pine nuts and mint in a bowl. Mar 9, 2020 - Spinach rolls is a good dinner recipe for people who don't have enough time for cooking. Sauté onions and garlic for 5 minutes or until translucent. allrecipes.co.uk/recipe/13132/mini-spinach-and-feta-rolls.aspx A Turkish staple, spinach and feta borek are delicious savory pastries layered with buttery phyllo, salty feta and fresh spinach that no one can resist. Ready in less than an hour and perfect recipe for entertaining. At least I can add more heart desire of cheese! https://www.jamieoliver.com/recipes/cheese-recipes/spinach-feta-filo-pie Of course, you can also cut regular Yufka dough into a triangle shape yourself. Filed Under: Breakfast, Fingerfood & Snacks, Lunch & Dinner, Recipes Tagged With: baked, cheese, crispy, dairy-free, dip, pesto, savory, snack, spicy, spinach, vegan, vegetables, vegetarian, Hi ! Put in a colander and squeeze the excess water out. Make sure to cover the Yufka pastry with a damp dish towel during the preparation, so they won't dry out. https://www.themediterraneandish.com/spanakopita-recipe-greek-spinach-pie Just one question if I want to freeze them should I brush them with a milk too ? For the borek, place the spinach, feta, pine nuts, mint and cream in a large bowl and mix to combine. Fill them with tomato-cashew or spinach & feta. It can be baked in a large baking tray and cut into squares, it can be shaped like a rolled snake and cut into smaller pieces when serving. -Carefully roll the dough up to make a long log. I’m Bianca, and welcome to my blog! We loved this recipe, and the two of us ate them all. Preheat the oven to 200C/180C Fan/Gas 6 and grease a baking tray. These Turkish Borek Cigars don’t have to only be served as a snack during the day for lunch or dinner, but also for breakfast. It can be baked in a … This Albanian spinach pie or byrek rolls are just wonderful: crispy on the outside, with a soft savory filling, easy to make, and perfect for any kind of gathering. ½ small onion or a couple of shallots, as finely chopped as possible olive oil (and butter, optional) 200g spinach 100g feta 2 medium eggs (one for the mix, one for the egg wash) 1 sheet ready rolled puff pastry I used filo dough and found that I had to use two layers otherwise they split in the oven. I have a question about the spinach filling instructions. Börek (Turkish pronunciation: ; also burek and other variants) is a family of baked filled pastries made of a thin flaky dough such as phyllo or yufka, typically filled with meat.It … Feb 11, 2019 - Crispy baked Turkish Borek (Vegan Spinach Rolls) are quick and easy to prepare and make a great party snack! You can fill them with different fillings, such as spinach and feta or … In a medium-sized bowl, whisk together milk, eggs and olive oil. Thanks a lot for amazing recipe ! 18/06/2020 free from chef BREAD, MAINS, SAVOURY, SNACK, SNACKS 0. These delicious rolls of fresh ‘yufka’ dough filled with Turkish white cheese, similar to Feta, are good for you and your taste buds. Spinach and feta borek is one of the more popular boreks around. A backing dish ( I do n't have enough time for cooking homemade feta... Toasted pine nuts layers otherwise they split in the photo then place on a baking tray repeat... Borek ( Vegan + GF ), Apple Stuffed Buns ( Vegan spinach rolls is a fan of spinach feta... Just like on the Turkish Borek can be made Vegan very easily ( Vegan rolls... Get as crispy as the feta is very salty. pastries with different fillings, such as and! Bind, then put it in half widthways 6 and grease a backing dish ( I used was. Mixture onto each half-moon of yufka pastry, about 70 cm ( 28 inch in! 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